Recipe: Al Yakhni aka Bottle Gourd In Spiced Curd

Bottle gourd or lauki/doodhi is a vegetable I just cannot fathom eating. It is like the sworn mortal enemy I have when it comes to vegetables. So, imagine my luck when a few days back the only vegetable that I could find in the refrigerator was that. It was time to get creative and messages…

Can I Cook? Maybe!

I am decent cook and took to cooking very naturally, thanks to my parents – both of whom are excellent cooks. But I had always wondered how a person who has never been too inclined to step into the kitchen would react to a situation where he/she has to cook a meal. So when Rushina…