Shouvik Das writes an ode to the Indian Railways -- the world’s most romantic mode of travel. I have always been a romantic when it comes to train travel. While my profession has forced me into becoming a frequent air traveller, I often take time out to book myself a long-distance train ride whenever I am … Continue reading Tomato Soup with a Dollop of Butter: Food Tripping with Indian Railways
Tag: Diwali
Recipe: Slow Cooked Maah Di Daal
'Its creamy. Its rich. Its delicious' - that's how I'd pitch a tagline for maah di dal, if I was ever asked to. A dish that requires immense amount of patience and love for cooking, this is one recipe which is truly special to me. I first learnt to make this dal when I was … Continue reading Recipe: Slow Cooked Maah Di Daal
ITC’s Motichoor Mixing – a Luxurious Take on Grand Old Indian Festivities
On Saturday, October 27, I was invited by ITC Maratha in Mumbai for a very unique ceremony of "motichoor mixing". The concept intrigued me, as it had never been heard of before and I wondered what awaited me at the hotel. Since the moment I had received the invitation, I kept wondering what would make … Continue reading ITC’s Motichoor Mixing – a Luxurious Take on Grand Old Indian Festivities