I have always been the person who prefers pickles over chutneys, but at the same time one cannot deny the place that a chutney occupies in the thaali of every Indian. Growing up I have always preferred the mint-coriander (dhaniya-pudhina) chutney, and I think owe to that to my lack of knowledge of chutneys, in … Continue reading #ChutneyDay: Of Saving That Zing!