Recipe: Oats Poha

My morning usually starts with healthy eating, either I eat muesli, yogurt, eggs anything else which gives me energy to carry for the entire day. Oats are usually really boring but what if you add some twist to it and cook your version of it. You can give your own flavours and come up with…

Review: Grandmama’s Cafe, Juhu

A cosy place with a very welcoming ambience, with a little of bit of France thrown in the decor and Italy on the menu, thats Grandamama’s Cafe for you. Visited the place for lunch with a friend to celebrate my birthday, and I didn’t mind waiting for an hour, as it was absolutely worth it….

Recipe: Daal Ke Bhare Parathe

When in school, my kids always waited for winter vacations in their Dadi’s (Grandmother) house in Dehradun, for a simple reason of getting scrumptious breakfast of Daal Ke Parathe with Makkhan (fresh white butter) and mint Chutney every morning. Each day the stuffing was made of different daal to give the twist to the taste. Kitchen hustles…

Apple Pie With A Desi Twist

Diwali is such an amazing festival. The streets are full of beautiful lights and crackers, and house is full of people and the sweets. We get the traditional sweets like laddu, jalebi or Kaju barfi from our neighbours but relatives living outside India usually come with bags full of designer and fancy sweets. Diwali is…

Recipe: Pesto And Nut Butters

Recipe for Pesto: This is a simple and delicious pesto with a grainy nutty crunch and the cheesy taste from the nutritional yeast.  2 cups fresh basil 2 cups fresh baby spinach 1 cup almonds Juice of 2 lemons 1/2 cup olive oil 2 cloves garlic 1 tbsp nutritional yeast (optional) sea salt and pepper…