Recipe: Water Chestnut Stir Fry

On the onset of winter (or the lack of it), you’ll find that the streets are filled with vendors who are selling fresh water chestnuts (singhaada). An aquatic vegetable, these grow in marshy lands and are popular in the Asian continent. Here’s the nutrient count of water chestnuts: Calories: 97 Fat: 0.1 grams Carbs: 23.9 grams Fiber: 3 grams…

Recipe: Al Yakhni aka Bottle Gourd In Spiced Curd

Bottle gourd or lauki/doodhi is a vegetable I just cannot fathom eating. It is like the sworn mortal enemy I have when it comes to vegetables. So, imagine my luck when a few days back the only vegetable that I could find in the refrigerator was that. It was time to get creative and messages…